Upcoming Omakase Nights
Leave it to our chefs
Join us for a night of omakase that showcases the highest levels of creativity, innovation, and expression that our chefs have to offer. A collaborative effort from the minds of Chefs Brendan Kawakami, Brice Okubo, and Takashi Gibo that is a blend of traditional omakase sensibilities with modern flavors and techniques. Sure to delight your senses.
Omakase Dinner
Join us for a progressive, uniquely crafted 15 course Omakase Dinner brought to you by Chefs Brendan Kawakami from Post Office Place, and Takashi Gibo and Brice Okubo from Takashi.
Cost for 15 course tasting is $135 + tax + gratuity. Drinks are available for purchase day of.
Book your seat here for the date stated above for no charge. Payment will be due in person on the day of the event. 12 seats are available per dinner.
A billing address is required but no credit card information is required for this booking
Omakase Dinner
Join us for a progressive, uniquely crafted 15 course Omakase Dinner brought to you by Chefs Brendan Kawakami from Post Office Place, and Takashi Gibo and Brice Okubo from Takashi.
Cost for 15 course tasting is $135 + tax + gratuity. Drinks are available for purchase day of.
Book your seat here for the date stated above for no charge. Payment will be due in person on the day of the event. 12 seats are available per dinner.
A billing address is required but no credit card information is required for this booking
Omakase Dinner
Join us for a progressive, uniquely crafted 15 course Omakase Dinner brought to you by Chefs Brendan Kawakami from Post Office Place, and Takashi Gibo and Brice Okubo from Takashi.
Cost for 15 course tasting is $135 + tax + gratuity. Drinks are available for purchase day of.
Book your seat here for the date stated above for no charge. Payment will be due in person on the day of the event. 12 seats are available per dinner.
A billing address is required but no credit card information is required for this booking
Omakase Dinner
Join us for a progressive, uniquely crafted 15 course Omakase Dinner brought to you by Chefs Brendan Kawakami from Post Office Place, and Takashi Gibo and Brice Okubo from Takashi.
Cost for 15 course tasting is $135 + tax + gratuity. Drinks are available for purchase day of.
Book your seat here for the date stated above for no charge. Payment will be due in person on the day of the event. 12 seats are available per dinner.
A billing address is required but no credit card information is required for this booking