cocktail menu
fall | winter 2024-25
highballs
$13
absent gin tonic
water pocket gin, absentroux herbal, choya uji green tea liqueur, tonic
$13
$15
apres ki no bi
ki no bi gin, water pocket snow angel, black pepper, sesame shochu, tart cherry, lemon, bubbles
$15
$14
winter reverie
vodka, toasted coconut, matcha, guava, water pocket minthe, lime, milkis
$14
citrusy & refreshing
$14
kalos quartz
dill aquavit, cucumber, mint, greek yogurt, olive oil, lillet blanc, lemon
$14
$13
grapes of froth
pisco quebranta, verjus rouge, pickled grape brine, egg white lime
$13
$14
jo march
bully rook somel honey distillate, apple brandy, rose gin, pear liqueur, pistachio orgeat, lemon, cardamom bitters
$14
$14
definitely not a margarita
reposado tequila, white chocolate, orange zest, cayenne, cranberry, lillet blanc, licor 43, lime
$14
$15
sea witch
black sugar shochu, mezcal, black tea orgeat, pineapple, lemon, nori
$15
$13
grandad's panacea
mezcal espadin, farigoule thyme liqueur, root beer syrup, lime juice, cacao and macadamia bitters
$13
$14
scarlet frost
white rum, ginger, pandan, cocoa rum, navy strength rum, coffee concentrate, lime juice
$14
$14
osaka sour
suntory toki, mandarin, sage, cinnamon, lemon, cab foam
$14
stirred & boozey
$13
SIS at her bar
apple brandy, elderflower liqueur, malic
$13
$13
butter late than never
bourbon, suntory ao, corn, butter, burnt honey hops bitters
$13
$13
itameshi
brandy, montenegro amaro, japanese sweet bermutto, yuzu marmalade
$13
$14
koji coquetier
nikka days whisky, rittenhouse rye, barsol perfecto amor, peach apertif, shio koji -stirred with rice
$14
consumer advisory
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Parties of 6 or more will have an automatic 20% service charge added to the check.
We are happy to accommodate dietary restrictions and/or food allergies but due to cross contamination we cannot guarantee that any menu item will be completely free of allergens.